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Account Registration
Connect with 100's of local vendors with the click of a button! Quickly compare pricing and availability from multiple vendors from any and all categories you select. To begin, fill out the information in the forms below.
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PLANNING TIP #48
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Service is also an important element when choosing your caterer. Be sure to ask about the ratio of servers to guests. Now, this can vary depending on the type of reception you have (seated dinner versus buffet). One good rule of thumb is to have one server for every 8-10 guests.
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